Sevärdhet

Rimini

Name: Rimini
Address: Rimini, Emilia-Romagna, IT

205 lokalinvånare rekommenderar,

Tips från lokalbefolkningen

Krissy

July 25, 2022

A very popular italian seafood restaurant serving up amazing fresh seafood pasta dishes, bbq’d shellfish, and italian style steamed mussels. A true island favorite!

Tidigare Medlem

May 2, 2022

Rimini is a beach-city in the Emilia-Romagna region of northern Italy and capital city of the Province of Rimini. It sprawls along the Adriatic Sea, on the coast between the rivers Marecchia (the ancient Ariminus) and Ausa (ancient Aprusa). It is one of the most notable seaside resorts in Europe with revenue from both internal and international tourism forming a significant portion of the city's economy. It is also near San Marino, a small nation within Italy. The first bathing establishment opened in 1843. Rimini is an art city with ancient Roman and Renaissance monuments, and is also the birthplace of the film director Federico Fellini. Rimini is a major international tourist destination and seaside resort, among the most well known in Europe and the Mediterranean basin,thanks to a long sandy beach, well-equipped bathing establishments, theme parks and a number of opportunities for leisure and spare time. T he economy of the city is mainly based on tourism, whose development started in the first half of the 19th century and increased after World War II. On summer nights, there is a festival called "La Notte Rosa". The Gambalunghiana Library, historic institution founded in 1617 by jurist Alessandro Gambalunga, plays a leading role in the city's cultural life. The library has over 280,000 books. "Piada" is a flatbread of ancient traditions, thin and crumbly, obtained from a dough of flour, water, lard and salt, and baked on a scorching "testo" of terracotta or cast iron. It is often accompanied by grilled meats or fishes, sausages, gratinée vegetables, salami, prosciutto, fresh cheeses and country herbs. "Cassoni" are stuffed flatbreads similar to piada, with various fillings: country herbs, potatoes and sausages, tomato and mozzarella. Side dishes include mixed salads, gratinée vegetables, roasted potatoes, sautée bladder campion leaves, marinated olives with dill, garlic and orange zest. It's full of nice and elegant restaurants all along the seaside and it's the perfect atmosphere for an aperitif with you feet on sand!