Restaurang
Au Pied de Cochon
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This is perhaps the best representation of our local cuisine. Check out the episode with Antony Bourdain about Au Pied de Cochon and indulge.
A Montreal, Québec food MUST...French influences You have to try the 'Foie Gras Poutine' and some other meals.
Chef Martin Picard’s hearty Québécois fare, starring foie gras & pork, served in a lively space.
World-renowned, hearty Québécois fare, starring foie gras & pork, served in a lively space.
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Position
536 Av. Duluth E
Montréal, QC