Eateries
Food scene
Market place type eatery with big tables and lots of choice and buzz. . Home of ‘savage mussels’ recently on Gordon Ramsey’s latest program -‘Future food Stars’
Closed on Mondays-
Most of macc is closed on Mondays.
15 lokalinvånare rekommenderar
The Picturedrome
102-104 ChestergateMarket place type eatery with big tables and lots of choice and buzz. . Home of ‘savage mussels’ recently on Gordon Ramsey’s latest program -‘Future food Stars’
Closed on Mondays-
Most of macc is closed on Mondays.
One of our favourites - very very good pub grub and excellent Sunday roasts .
14 lokalinvånare rekommenderar
Sutton Hall
Bullocks LaneOne of our favourites - very very good pub grub and excellent Sunday roasts .
Plums Kitchen
1 Market PlBest for breakfast/ brunch / workday lunch
Fina Bar & Grill
11 Market PlItalian. Pizza Pasta.
Also open on a Monday - opposite pizza express
Prime Cut Bar & Grill
Unit 3 Castle StreetSteak
The Salt Bar
23B Church StTempranillo
17 Back WallgateSmall intimate place.
Tapas
VEGAN /Vegetarian
Nice food. Open daytime only during the week. weekend till 9pm.
Gluten free menu too
Ethos Concept Store
34 ChestergateVEGAN /Vegetarian
Nice food. Open daytime only during the week. weekend till 9pm.
Gluten free menu too
Elaf Lebanese restaurant
14 - 18 JordangateA cut above your usual fare- lovely food . The swan inn at kettleshume
10 lokalinvånare rekommenderar
The Swan Inn
Macclesfield RoadA cut above your usual fare- lovely food . The swan inn at kettleshume
Bar
RedWillow
Byrons LaneThe Crag Inn in Wildboarclough is transformed into the UK's first water bar.
It comes after pub landlor discovered some of the world's finest water flowing deep in the ground right under the pub, which is set high in the hills above Macclesfield
So Richard Taylor, who owns Blair Water, comes along and we sit in the pub. I've never met him before, and the first thing he says to me is, 'Do you know how good your water is, mate?' He said he'd told the previous owners for twenty years that they should be bottling it and selling it, but they never did.
"He said, 'I've been drilling water for forty years, all over the world, and this is the best water I've drilled by a mile, anywhere.' He said there was nothing geologically to indicate good water in the area, but what I'd hit was a 'vein of gold' coming off Shutlingsloe hill."
The Crag Inn
The Crag Inn in Wildboarclough is transformed into the UK's first water bar.
It comes after pub landlor discovered some of the world's finest water flowing deep in the ground right under the pub, which is set high in the hills above Macclesfield
So Richard Taylor, who owns Blair Water, comes along and we sit in the pub. I've never met him before, and the first thing he says to me is, 'Do you know how good your water is, mate?' He said he'd told the previous owners for twenty years that they should be bottling it and selling it, but they never did.
"He said, 'I've been drilling water for forty years, all over the world, and this is the best water I've drilled by a mile, anywhere.' He said there was nothing geologically to indicate good water in the area, but what I'd hit was a 'vein of gold' coming off Shutlingsloe hill."
Proper old pub in a farmhouse. They do a great ham egg n chips too - just round the corner from gawsworth hall
Harrington Arms Gawsworth
Proper old pub in a farmhouse. They do a great ham egg n chips too - just round the corner from gawsworth hall