Restaurang
Lucio's Italian Restaurant
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This casual Hong Kong-style restaurant is known for its congee and noodles. My go-to dish is the egg noodle soup with beef tripe—particularly good on a winter’s day. It’s at once tender and gelatinous, silky and salty. I like to add a generous dash of chilli sauce. You can’t leave Superbowl without trying a serve of the Hong Kong-style curried fish balls. This street-food classic has a mild curry taste and a pleasant chilli kick. It’s the perfect entrée before a steaming bowl of noodles.
Position
47 Windsor St
Paddington, NSW
Tips från lokalbefolkningen
This Chinese restaurant has got many years of existance. At the night time you can feel the difference if you order the Seafood Porridge here.
Possibly one of the best Italian restaurants at this price point. Will feel like you've walked into Tuscany.
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