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Penny Four's Leichhardt
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Ly
November 17, 2015
“The best Croissant's in the Inner West”
Kate&Kelvin
June 13, 2019
A suitable stop off for the sweet tooth, Penny Fours is an eclectic cafe that could be easily missed if it weren’t for its bright aqua tiles. Run by pastry chef Penelope Ransley - who once baked at Iggy’s - the bakery is filled with masterful and traditional treats all designed to share among friends. From spicy lemon meringues and almond croissants to quiche, there’s something to put a smile on everyone’s face.
A suitable stop off for the sweet tooth, Penny Fours is an eclectic cafe that could be easily missed if it weren’t for its bright aqua tiles. Run by pastry chef Penelope Ransley - who once baked at Iggy’s - the bakery is filled with masterful and traditional treats all designed to share among friend…
Juliette
January 18, 2015
Bakery serving divine tarts and pastries. The creme brûlée and chocolate tarts are a must!
Natalie
December 15, 2015
Great pastries, croissants, tarts. All made on premises, often only opens on weekends.
Mitch
August 16, 2015
Try their Rasberry, Cream and Almond croissant. They are my favourite of any weekend breakfast item. The pastry chef was previously the pastry chef at the all famous Tetsuya's so they're good!
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Position
485A Norton St
Balmain, NSW